About Vinegars

WHITE AND DARK BALSAMIC VINEGARS IMPORTED FROM MODENA, ITALY

Both our White and Dark Barrel Aged Balsamic Condiments surpass the strictest standards set forth in Italy. All our dark balsamic vinegars are 18 years aged and "cooked" over an open wood fire in the Traditional Style. It is aged in seasoned wooden casks which impart complexity and terroir (earthy) from the residual decades of old balsamic, previously aged in the same barrel.

OUR SELECTION OF WHITE AND DARK BALSAMIC VINEGAR'S ARE RICH IN FLAVORS AND WE CARRY THE FOLLOWING:

WHITE AGED BALSAMIC VINEGARS:


  • AGED CARA CARA ORANGE-VANILLA BALSAMIC 
  • AGED WHITE COCONUT 
  • AGED WHITE APRICOT
  • AGED WHITE CRANBERRY -PEAR
  • AGED WHITE GRAPEFRUIT BALSAMIC
  • AGED WHITE JALAPENO BALSAMIC (NEW)
  • AGED WHITE LEMON SICILIAN
  • AGED WHITE OREGANO BALSAMIC - ARRIVED
  • AGED RIPE PEACH
  • HONEY GINGER

DARK BALSAMIC VINEGARS:

  • BLACK CURRANT
  • BLACK CHERRY  
  • BLACK BERRY GINGER
  • CINNAMON PEAR
  • DARK CHOCOLATE
  • ESPRESSO
  • FIG 
  • MAPLE BALSAMIC 
  • POMEGRANATE
  • RASPBERRY
  • RED APPLE
  • STRAWBERRY 
  • TANGERINE
  • TRADITIONNAL 18 YEARS AGED
  • WILDBLUEBERRY

AND MORE..............